Lactic Acid Bacteria Grand Jelly α
Contains 13 types of patented human-derived lactic acid bacteria “FK-23” and “LFK”.
FK-23: A type of lactic acid bacteria, representative of beneficial bacteria, specially processed to enhance its activity.
LFK: A component extracted from the FK-23 lactic acid bacteria through enzymatic processing. The shell broken during extraction also contains nutrients and components beneficial for good bacteria.
Supported by lactoferrin, GABA, indigestible dextrin, and vitamin premix.
⋄Finished as a low-calorie 2.8 kcal (per packet) jelly (yogurt flavor).
FK-23: A type of lactic acid bacteria, representative of beneficial bacteria, specially processed to enhance its activity.
LFK: A component extracted from the FK-23 lactic acid bacteria through enzymatic processing. The shell broken during extraction also contains nutrients and components beneficial for good bacteria.
Supported by lactoferrin, GABA, indigestible dextrin, and vitamin premix.
⋄Finished as a low-calorie 2.8 kcal (per packet) jelly (yogurt flavor).
Product Overview
Content: 30 sachets
¥4,536 (Base price ¥4,200)
¥4,536 (Base price ¥4,200)
Key Ingredients
150 billion Lactic Acid Bacteria per sachet (FK-23: 100 billion, LFK: 50 billion)
Lactoferrin, GABA, indigestible dextrin, 11 types of vitamins
Lactoferrin, GABA, indigestible dextrin, 11 types of vitamins
Nutritional Information（Per 10g sachet / Low Calorie: 2.8 kcal / Zero Fat）
Energy: 2.8 kcal
Protein: 0g
Fat: 0g
Carbohydrates: 0.6g
Salt equivalent: 0.004g
Protein: 0g
Fat: 0g
Carbohydrates: 0.6g
Salt equivalent: 0.004g
Ingredients
Resistant dextrin, GABA, lactic acid bacteria (FK-23, LFK), / gelling agent (thickening polysaccharides), acidulant, flavorings, sweeteners (acesulfame K, sucralose), calcium lactate, lactoferrin, vitamin C, vitamin E, niacin, calcium pantothenate, vitamin B1, vitamin B2, vitamin B6, vitamin A, folic acid, vitamin D, vitamin B12, (contains milk, egg, and soy ingredients)
How to Enjoy
Take 1 to 2 sachets daily.
